A classic from Korean festive tablesโ
๐๐ฎ๐ค๐ฃ๐๐จ๐ง (์ก์ )
Tender sliced beef wrapped in a golden egg coating
Layers of egg aroma ร rich beef flavor ๐คค
Served with Korean-style pickled onions, scallions, garlic slices, and kimchi
Wrap it all in fresh lettuce and perilla leavesโ
one bite delivers an authentic and satisfying Korean taste.
โYukjeonโ traces back to Korean royal cuisine
Traditionally served during celebrations or special gatherings
Even today, it carries the meaning of
treating someone special โค๏ธ
๐ง The Korean way to enjoy it on a rainy day
Savory pan-fried dishes + Makgeolli ๐ถ
The sizzling sound from the pan feels just like falling rainโso comforting
Paired with lightly sweet, tangy, and sparkling makgeolli
Refreshing, cleansing, and irresistibly addictive
โ
Tonight, come to Bonchon
and treat yourself to a โroyal-level Korean feastโ โจ
โฐ Limited-time only
๐ก Available at: Taipei Main Station / Chongqing S. Store / Breeze Nanshan / Tainan Shin Kong Xiaobei
๐ Reserve now: https://supr.link/JuXr3
๐ Order online for pickup: https://supr.link/YXbnM
#bonchon #bonchonchicken #koreanfriedchicken #koreanfood #KoreanCuisine #LimitedTime #AuthenticKorean #CrunchOutLoud
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